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The governor vowed to clear the way for more groundwater recharge. Has it worked? “We’re still tinkering around with small numbers,” one expert says. -
Hilliker’s Ranch Fresh Eggs in Lakeside is able to keep prices reasonable with their one egg product a day limit as the national egg shortage continues. -
Since winning election, President-elect Donald Trump has been talking about immigration, border security and government efficiency. But in California farm country, his comments about water are also getting attention. -
The agency said its is handing pest inspections of Mexican orchards over to the Mexican government because of threats of violence against USDA inspectors. -
Cityscapes can store and amplify heat from the sun and create urban heat islands. San Diego groups see the urban forest as the best solution. -
Nearly 200 people have already applied. For some, it could mean life-changing access to San Diego’s restricted and lucrative cannabis industry. -
County wineries had gross sales of about $54.5 million last year — an 11% jump over 2022. -
A new program is buying produce from local farmers to feed nutrition insecure San Diegans. -
A pilot program in North County is teaching students about nutrition, where their food comes from and encourages them to try vegetables they may not have tried before. -
California officials are considering whether to take over monitoring groundwater use in part of the fertile San Joaquin Valley.
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