Thursday, Nov. 24, 2022 at 9:30 p.m. on KPBS TV + Monday, Nov. 28 at 9:30 p.m. on KPBS 2 / On demand now with PBS Video App
On this episode, host Jorge Meraz explores a quaint little winery hidden in the Valle de Guadalupe. The man behind it, Aimé Desponds, tells us about his unique clay construction techniques, and his special flair for winemaking. He takes Jorge on a wine tasting and architectural tour.
Next we head to Malva, where we meet chef Roberto Alcocer. He shows us how he gathers natural ingredients from the land and raises animals for the restaurant. Jorge savors the fresh plates as they arrive, but especially the dessert.
Watch On Your Schedule:
With the PBS Video App, you can stream your favorite and local station shows. Download it for free on your favorite device. The app allows you to catch up on recent episodes and discover award-winning shows.
Each new episode will be available to stream on demand after broadcast. All past episodes from this series are available for streaming online with the KPBS Video Player.
Join The Conversation:
CROSSING SOUTH is on Facebook, Instagram, @MerazRambler on Twitter #crossingsouth
About The Series:
CROSSING SOUTH is a travel show that explores Tijuana and Northern Baja. Bilingual travel companion and host, Jorge Meraz, takes you on a journey and demystifies the area. Get to know the people, vernacular, foods, customs and places frequented by the locals.
