Saturday, March 29, 2025 at 3 p.m. on KPBS on KPBS TV / Stream now with the PBS app
Much like the deep and bitter divide of Salsa Roja vs Salsa Verde, the state of Nuevo León is divided between two pro soccer teams: Los Tigres and Los Rayados. On this episode, Pati tries the food at each stadium with stars from each team to be the judge on who wins in the battle of tortas and tacos.
In the kitchen recipes:
Asado de Puerco con Empalmes / Pork Stew stacked in corn tortillas
Frijoles con Veneno / Poison Beans
Choripan con Carne Asada / Argentinian Chorizo and Carne Asada Torta
Chimichurri Mexa / Chimichurri with a Mexican accent
Watch On Your Schedule: This episode is available to stream with the PBS app.
Extend your viewing window with KPBS Passport, a benefit for members supporting KPBS at $60 or more yearly, using your computer, smartphone, tablet, Roku, AppleTV, Amazon Fire or Chromecast. Learn how to activate your benefit now.
About Season 11: PATI'S MEXICAN TABLE is a food-driven television series starring James Beard Award winning chef, author and mom to three boys, Pati Jinich. In Season 11, Pati explores Nuevo Leon, a sprawling northeastern border state draped in dazzling mountains and miles of desert. What Nuevo Leon lacks in ingredients, it makes up for with resourceful, creative people who are finding innovative and delicious ways to transform traditional flavors into familiar yet exciting new experiences.
Pati Jinich on Facebook + Instagram + @PatiJinich on X
