Valentine’s Day at Hudson & Nash – A Celebration of Romance and Flavor
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This Valentine’s Day, Hudson & Nash invites you to indulge in a truly special dining experience, featuring breathtaking waterfront views, expertly curated wine pairings, and an exclusive à la carte menu available February 14 and 15 from 5–10 p.m. Whether you’re toasting to love or simply treating yourself to an unforgettable evening, our thoughtfully crafted dishes and specialty cocktail promise a celebration to remember.
Sip & Savor: Begin your evening with the Balboa Love Bomb, a floral and refreshing cocktail inspired by San Diego’s iconic Balboa Park. This romantic blend of Ketel One peach blossom, Monin lavender, St. Germain, and fresh citrus sets the perfect tone for a magical night.
Decadent Dining: Delight in a selection of elevated starters, including Furikake-Crusted Bluefin Tuna Tataki and a vibrant Citrus Pomegranate Salad. Indulge in Grilled Colorado Lamb Chops or a rich and creamy Mushroom and Pea Risotto, followed by a luscious Dark Chocolate Budino for the perfect sweet finale. (Suggested wine pairings available as an add-on to the à la carte menu.)
Join us for an evening of unparalleled romance, indulgence, and waterfront charm—reserve your table now to experience Valentine’s Day at its finest!