Thanksgiving at Vessel Restaurant + Bar

Feast with us this Thanksgiving, Thursday November 28 from 11 a.m. - 4 p.m.

This November 28 from, 11 a.m. - 4 p.m., gather the whole family and take in serene waterfront views of the marina as you celebrate Thanksgiving Day at San Diego's Island Oasis. Indulge in the holiday classics from juicy turkey and tender prime rib to sweet dessert favorites like pumpkin pie, cinnamon apple pie and so much more. With a variety of dishes to satisfy every palate, there's something for everyone to enjoy.

Adults $89 |Kids 5 -10yrs $39 | Kids 5 & Under $29

SOUPS, SALADS & APPETIZERS

Lobster Bisque GF
Pumpkin Velouté GF, V
Baby Field Greens & Assorted Dressings GF, V
Caesar Salad with Focaccia Croutons & Parmesan Cheese
Classic Ambrosia Salad GF
Fresh Steamed Shrimp, Crab Legs & Cocktail Sauce GF
Sweet Coconut Shrimp Mini Crab Cakes with Cajun Remoulade

STATIONS

Organic Turkey & Rosemary Gravy
Prime Rib with Horseradish Cream GF
Salmon En Croute with Lemon Dill Cream

ACCOMPANIMENTS

Pecan & Marshmallow Candied Yams GF
Classic Green Bean Casserole
Buttery Sage Stuffing
Broccoli, Rice & Cheese Casserole GF
Buttery Dinner Rolls & Corn Bread
Orange Thyme Cranberry Sauce GF, V
Roasted Harvest Squash GF, V
Whipped Red Skin Potatoes GF

DESSERTS

Pumpkin Pie Chocolate Peanut Butter Pie
Southern Style Pecan Pie Cinnamon
Apple Pie Assorted Petit Fours
Peach Cobbler Cups

Visit: Thanksgiving at Vessel Restaurant + Bar

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