Richard Blais Hosts Chef’s Tasting Dinner at California English
Chris Costa
Friday, October 18, 2024 at 6:30 PM
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California English
N/A
$75.00 - $125.00
Join Chef Richard Blais for a special four-course chef’s tasting dinner at California English on Friday, October 18 at 6:30 p.m. Begin your evening with a signature cocktail, followed by a selection of “Bits & Bobs” served family-style, a second course, third course and finish with a tasty dessert. Tickets can be purchased online for $75 per person, and $125 per person including wine or cocktail pairings.
